Fruit purees to be stored at room temperature

The intense flavour of ready-to-use fruit

Fruits are cultivated on appropriate soils and picked when fully ripe.

A natural recipe : just fruit and a few ounces of sugar.

A smooth pasteurization process to preserve the taste and colour of fruit.

A wide range of fruit purees: 16 single-fruit flavours and 4 cocktails, ideal for use not only in pastries, ice creams and sorbets or confectionery but also behind the bar.

« For delicious results, just add creativity »

Packaging

  • Fruit purees to be stored at room temperature : Variopak 1kg

Storage

  • Store in a cool, dry place.

    Best before: within 14 months of production date.

    After opening, keep refrigerated between 0 and 4°C and consume within a few days.

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