New : COMBAVA peels

Bring to your sweet and sour recipes, a peel of exotism, a pinch of energy, and a touch of freshness!

An intense flavour, lemongrass hints, combava is more and more used by chefs. Ravifruit sélects the best origins of combava, from Indian ocean, to turn it into peels!
500 g - Frozen

zestes combava surgelés

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